From classic Georgian dishes to quick lunches and gourmet creations. Every recipe crafted specifically for Gold Tushenka premium canned meat.
A Georgian spring masterpiece with aromatic tarragon
Recipe →A Georgian classic in rich tomato-onion sauce
Recipe →Hearty Georgian soup with walnuts and tkemali
Recipe →Hearty red beans with meat and Georgian spices
Recipe →Georgian vegetable ratatouille with juicy meat
Recipe →Crispy cornbread patties with aromatic tushenka
Recipe →Tender chicken in creamy garlic-milk sauce
Recipe →A bold, spicy tomato stew with character
Recipe →Juicy Georgian dumplings with ready-made filling
Recipe →Family-style fried potatoes with meat, Georgian way
Recipe →A two-ingredient classic in 15 minutes
Recipe →Golden crispy potatoes with juicy tushenka
Recipe →Hearty home-style stew with vegetables and meat
Recipe →Aromatic fluffy pilaf with real meat
Recipe →A hearty homemade soup in 25 minutes
Recipe →A camping classic — hearty and simple
Recipe →The simplest and tastiest camping snack
Recipe →An instant snack with zero cooking
Recipe →Restaurant-quality in 20 minutes at home
Recipe →Italian pasta with rich duck ragu
Recipe →A gourmet pilaf with eastern aromas
Recipe →Creamy Italian risotto with duck
Recipe →An Italian appetizer for your party table
Recipe →A Mexican fiesta with Georgian tushenka
Recipe →Japanese ramen meets Georgian tushenka
Recipe →A Texan classic with Georgian tushenka
Recipe →A grandmother's recipe from sunny Kakheti
Recipe →Crispy lavash with a juicy meat filling
Recipe →A gourmet burger with Georgian character
Recipe →A Georgian classic with a meaty twist
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